Do you ever stop to think that today might one day be a memory?
As we muddle through life, we unknowingly collect memories along the way which shape the way we interpret the world, and despite in-depth studies they pretty much remain a mystery to us. This complicated, fascinating, and frankly weird notion captures our collective imagination. And so, Voyage was born, with Chef Adam Simmonds at the helm exploring the delicate interplay of senses and memory.
An unconventional and unwrapped fine dining experience, every detail has been prodded and tweaked and tucked and poked to give you a thought-provoking experience far beyond the meal itself. At its most basic, dining on the food of another satisfies a primal need for shared community; Voyage is a tender invitation to simply taste the creations of an expert, whose skills have been beautifully honed into a daring and accomplished menu, with thoughtful twists to seal the memory you make as you eat at our table.
